Using human waste safely for livelihoods, food production and health
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2nd information kit on the 3rd edition of the guidelines for the safe use of wastewater, excreta and greywater in agriculture and aquaculture
informe Jan 2009
Ed. WHO - Genčve
Descargable desde el editor
Un editor presentación
Contents:
contains the following materials:
- A numerical guide to Volume 2 of the Guidelines and practical advice on how to transpose them into national standards
- Key issues in the safe use of wastewater and excreta in aquaculture
- The concept of exposure reduction in the use of excreta and greywater in agriculture
- Research options and priorities
- On-going research in West-Africa and the Eastern Mediterranean
- IWMI Comprehensive Assessment Brief 11
- Water Policy Briefing Issue 17
- Food for the Cities – water use and reuse for urban agriculture
- FAO Agriculture-Wastewater Fact Sheet
- Briefing Note for WHO Country Offices
- Fact Sheet for Agricultural Policymakers
- Fact Sheet for Farmers and Agricultural Extension Workers
Palabras claves: |
reutilización de los lodos (CI) (DT) (HP) , reutilización del agua residual (CI) (DT) (HP) |
Editor/Difusor: |
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WHO
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World Health Organization - Genčve - Suiza |
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