Water reuse in irrigation - first edition | ||||||||
Réutilisation des eaux usées traitées en irrigation publication Oct 2024 ; 70 pages ![]() Ed. LIBNOR - Dekouané Téléchargeable sous format: PdF ![]() Abstract: The Standard, described in this document, was developed through a working framework involving the participation and the effective communication of stakeholders representing different national institutions from the public and private sectors, including universities, etc…. The committee worked on reviewing and assessing all available scientific references, with the scientific support from the International Water Management Institute (IWMI) through the ReWaterMENA and From Fragility to Resilience in CWANA projects Contents: Chapter 1. Introduction to water reuse . 14 1.1. The need for water reuse in MENA and Lebanon. 14 1.2. The need for appropriate water reuse standards in Lebanon . 15 1.3. The scope of Lebanese National Water Reuse Standard . 18 Chapter 2. Standards of treated water quality allowed for use in irrigation. 20 2.1. The types of irrigated plants and crops 20 2.2. Requirements applicable to treated water to be used for irrigation . 21 2.3. Maximum limits for chemicals and metals in treated Water. 23 Chapter 3. Controls and requirements for the protection and effective performance of technology and infrastructure . 25 3.1. Instructions for storage and additional treatment facilities. 25 3.2. Instructions for the distribution pipeline network . 25 3.3. Instructions for the effective performance of the irrigation systems . 26 3.4. Emergency plan. 21 Chapter 4. Controls and requirements for health protection for farmers, operators and consumers.2 4.1. Instructions on the types of barriers. 28 4.2. Barriers needed for irrigation with TW according to their quality . 29 4.3. Instructions on crop Selection and irrigation strategy in response to salinity and toxicity hazards. Chapter 5. Self-monitoring and inspection of water reuse projects .n 31 5.1. A quality assurance plan for self-monitoring and inspection. 31 5.1.2. Crops/plants, soil groundwater and workers'health . 31 5.1.3. Inspection visits and reporting . 32 5.2. A health risk management Plan . Publics-Cibles:
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